#WednesdayWisdom, #WordlessWednesday

A Foodie’s Plate: #WordlessWednesday


“If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.”

J.R.R. Tolkien






Our linky is now live for all your smashing #WordlessWednesday posts.


New to #WordlessWednesday, but would like to join the fun? Here’s how you can join Esha and me. Just follow our three easy steps:

  1. Post a picture on your blog that speaks for itself. It could be from your adventures, experiments, life’s quirky moments, travels or just plain random shots. Absolutely anything that stoked your being.
  2. Add our badge to your post and add a backlink to our posts.
  3. We’d love it if you read, comment and share all the posts linked here.

See you on the other side of the frame.

Happy #WW.



34 thoughts on “A Foodie’s Plate: #WordlessWednesday

    1. Oh yes absolutely Tulika. So important to tune in to our inner voices and figure what makes us happy to live in a world of contentment. Else we keep chasing after our possessions endlessly.

    1. Eggs Benedict with spears of asparagus and salmon. A medley of savoury and sweet- the sweet preserve on the side.

      It’s an outstanding meal – breakfast/supper/snack. And at one of my favourite cafes here, called DiGhent.

  1. Couldn’t agree more on that profound quote, Natasha. This world would then be a very different place, for sure. I’m so glad you joined in with this lovely thought-provoking #WordlessWednesday post today, despite the odds!

    Wishing you a Happy Wednesday and a blessed rest of the week, with some much-needed downtime to keep you rested but recharged enough for the days ahead.

    1. Thanks my dear friend. <3

      You know are incredible don't you. 🙂

      If you would not have nudged me on Tuesday, I would actually have taken a break this week.
      I'm so glad our linky party is rocking the show. 17 link-ups already. :))

      You have yourself a precious week, of happy energies and blessed moments. Big Hugs.

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